Consistent Frozen Solutions is a supplier of frozen beef shank in the Philippines.
Beef shank, or bulalo, is a tough cut of meat, taken from the legs of a cow, underneath the brisket at the front (the fore-shank) and the round at the back (the hind-shank). This part take on a lot of movement, so are well-worked and rich in muscle fibers but low in fat and marbling. The meat cut’s fat content is almost negligible, with one pound piece of beef shank containing only about one ounce of fat. While the low-fat content adds to limiting its use in traditional recipes, it also makes beef shank popular among people wanting to eat food high in protein and low in fat. Just like beef round, this low fat content can make the leg muscles tough and dry, but it yield an intense flavor when smoked, braised, or cooked sous vide style. It is widely used in stews and soups, primarily bulalo.
We package them on boxes, with a weight between 18 to 22 kilograms per box. We source our beef short plate cuts mainly from Brazil and Ireland. Brands we carry include Kildare, Handlbauer, Dunleavy, Ashborne, Mondelli, Moyvalley, and Dawnmeat.
Visit our contact page to know more on how you can get your hands on some quality beef shank.
