Our Pork Belly, known locally as “Liempo”, consistent of roughly 80% meat and 20% fat and skin. Its alternating layers of meat and fat create a distinctive texture, with the fat adding depth and flavor to every dish. A go-to cut for restaurants, pork belly becomes melt-in-your-mouth tender when slow-cooked or grilled.
Available from Consistent Frozen Solutions – your trusted wholesale meat supplier the Philippines.










