Our Beef Ribs come in a variety of cuts, including back ribs (leaner and attached to the ribeye) and short ribs (meatier and taken from the plate or chuck). All are known for their juicy, rich, and meaty flavor that’s deeply satisfying to bite into. These cuts are perfect for hearty, comforting meals on your restaurant’s menu. For best results, slow-cook over low heat to bring out their full tenderness.
Available from Consistent Frozen Solutions – your trusted wholesale supplier of high-end meats in the Philippines.
